Trec Nutrition Booster Whey Protein 2000 grams

Trec Nutrition Booster Whey Protein

Product Details:

When training for strength, the goal is to support muscle mass development. To achieve this, the body requires sufficient protein. Individuals who exercise regularly often demand more protein than those with a sedentary lifestyle. Therefore, incorporating a suitable diet along with protein supplements can be beneficial.

Trec Nutrition Booster Whey Protein is a protein concentrate derived from milk. It is available in four flavour variants.

Key Ingredients:

• Whey Protein Concentrate (91.2%): Contains essential amino acids, including leucine, isoleucine, and valine. These amino acids must be obtained through diet.
• Maltodextrin is a light food supplement that is easily digestible and provides quickly assimilable energy.
• MCT Oil (1.5%): A medium-chain fatty acid included for its properties in providing energy.

Benefits:

• Protein Source: Provides essential amino acids.
• Energy Source: Maltodextrin offers easily digestible energy.
• MCT Oil: Included to provide a source of fatty acids.

Dosage/Method of Use:

Dissolve two scoops (30g) in 200 ml of water or milk, then mix with a shaker or mixer. Use it three times a day. Ideally, consume one portion in the morning, the second up to two hours after training, and the third before bedtime.

Disclaimer:

This supplement is intended to support general health and is not intended to diagnose, treat, cure, or prevent any disease. Always consult with a healthcare professional before use, especially if you are pregnant, nursing, taking medication, or have an underlying medical condition. Do not exceed the recommended dose. Supplements should not be used as a substitute for a varied and balanced diet and a healthy lifestyle. In the event of adverse reactions, discontinue use and seek medical advice. Keep out of reach of children. Store in a cool, dry place. You can feel secure and confident in your purchase, knowing that this product is safe and has not been evaluated by the Food Standards Agency (FSA).